The Ideal Bartender by Tom Bullock
page 46 of 94 (48%)
page 46 of 94 (48%)
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1 pony Brandy. Shake; strain into medium thin glass; grate Nutmeg on top and serve. COHASSET PUNCH Fill large Bar glass 1/2 full Shaved Ice. 1 jigger New England Rum. 1 jigger Vermouth. 3 dashes Gum Syrup. 1 dash Orange Bitters. 1/2 juice of a Lemon Stir and serve with a Preserved Peach and its liquor. COLD RUBY PUNCH (2-1/2-gallon mixture for 50 people) 4 lbs. Cut Loaf Sugar. 2 quarts Port Wine. 2 quarts Batavia Arrack. |
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