The Ideal Bartender by Tom Bullock
page 64 of 94 (68%)
page 64 of 94 (68%)
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2 teaspoonfuls Bar Sugar dissolved in little Water.
1 pony Curacoa. 1 pony Brandy. 1/2 pony Jamaica Hum. 1/2 pony Whiskey. Shake well; dress with Fruit and serve with Straws. FISH CLUB PUNCH (for a party of 8) Into a Punch bowl pour: 2-1/2 jiggers Lemon Juice. 4 jiggers Peach Brandy. 2 jiggers Cognac Brandy. 2 jiggers Jamaica Rum. 3 pints Ice Water. Stir well; ladle into Punch glass and serve. |
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