RAMOS GIN FIZZ--Country Club Style

1 lump Ice.

1 dash Lemon Juice.

1 dash Orange Water.

White of Egg.

1 jigger Burnette's Old Tom Gin.

1 teaspoonful Powdered Sugar.

1 pony Milk.

1 dash Seltzer Water.

Shake well; strain into Highball glass and serve.


REMSEN COOLER

Use a medium size Fizz glass.

Peel a Lemon as you would an Apple.

Place the Rind or Peeling into the Fizz glass.