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The Complete Book of Cheese by Robert Carlton Brown
page 361 of 464 (77%)
All the guests guessed, but none was right. So the host announced it
was made of _"lait de femme"_ and an astounded turophile exclaimed,
"Then all of us are cannibals."

Mountain
_Bavaria_

Soft; yellow; sharp.

Mountain, Azuldoch _see_ Azuldoch.

Mount Hope
_U.S.A._

Yellow; mellow; mild and porous California Cheddar.

Mouse or Mouse Trap
_U.S.A._

Common name for young, green, cracked, leathery or rubbery low-grade
store cheese fit only to bait traps. When it's aged and sharp,
however, the same cheese can be bait for caseophiles.

Mozzarella
_Italy_

Soft; water-buffalo milk; moistly fresh and unripened; bland, white
cooking cheese put up in balls or big bowl-like cups weighing about a
half pound and protected with wax paper. The genuine is made at
Cardito, Aversa, Salernitano and in the Mazzoni di Capua. Like
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