A Journal of a Tour in the Congo Free State by Marcus Dorman
page 62 of 166 (37%)
page 62 of 166 (37%)
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mutton tasted particularly nice after the diet of goat on the steamer.
The effect of the climate on my digestion is curious. In Europe all forms of starch and sugar give me indigestion and I have therefore to avoid bread, potatoes, jam, sugar and kindred substances. Here however, I have a craving for these things and never have indigestion. I mention this personal trait, because many other travellers in the tropics have often stated that they could march on rice and jam for days without desiring meat of any kind. No doubt the system is working at, so to speak, high pressure, but it is curious that a complete change in one's idiosyncrasies should take place even in the first month. On August 5th the _Flandre_ proceeds up the river, and we bid farewell to our travelling companions, who seem to have become old friends in the last six weeks. Everyone, is always most kind and courteous, and not only gives every information, but also the benefit of his experience, and thus affords much valuable assistance. The town of Coquilhatville consists of rows of brick houses standing in their own gardens and fronting on avenues. It may seem that one insists unnecessarily on the fact that the houses are brick in all the towns, a fact which the European would accept as a matter of course. The traveller however knows that in most tropical countries, wood is usually employed instead, as being easier to obtain and work. Indeed in the United States, the country seats of even the very wealthy are generally constructed chiefly of that substance. Bricks however, are by no means easily made in the Congo, for in many places the soil is very sandy and it is therefore difficult to make the brick bind. Again, lime is very scarce and all manner of substances are used to make mortar. Among these the ant hills are much in favour, for it has been observed that these structures which are often thirty feet high and in proportion great in diameter, never |
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