A Journal of a Tour in the Congo Free State by Marcus Dorman
page 63 of 166 (37%)
page 63 of 166 (37%)
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disintegrate in the heaviest rain. When dug out and mixed with sand
their substance makes an excellent mortar. Again, the shells of oysters, which abound in some parts of the river are also used to make mortar with good results. The roofs are thatched with palm leaves wherever obtainable, and if well constructed are quite water tight. Glass windows are not much used, for as much air as possible is desirable and the verandahs are so broad that rain rarely enters. The openings are thus closed only by shutters or by wire gauze to keep out the numerous insects. Living here is very expensive. The usual money is the mitako, but the native likes salt and will sometimes take cloth if he fancies it. He is however, very independent, and on one occasion a native refused 14/- in cloth for a single duck. Fowls and eggs are about the same price as in the West End of London, but the latter are very scarce. Fruit is however, cheap, as it is abundant. Near the town is a large coffee and cocoa plantation arranged in square fields, separated by avenues of palms, which both form grateful shade and yield much palm oil. On each field is a large board on which is painted the number of bushes. Papye, coeur de boeuf, bananas and pineapples abound. The system of work in every Post is exactly the same, so that a description of it as witnessed in Coquilhatville would equally do for every place in the Congo. At 5.30 a.m. reveille and at 6 a.m. roll call of all the Europeans and native workers who then, led by a bugler, march off to their respective duties. At 11.15 a.m. bugle call and all the natives march to the river and bathe. At 11.30 a.m. bathing ceases and they march off behind the bugler to dinner and rest. At 2.30 p.m. they assemble again and at 5.30 p.m. finish for the day. The native thus works eight hours and a half and rests in the hottest portion of the |
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