The _criollo_ (creole) bean is generally used as seed, and for it high
prices are obtained. Owing, however, to the unsettled state of the
republics and their unstable governments, its cultivation has gone
back rather than forward during the past decade. With better
administration and settled peace, great developments might easily be
achieved. The British Royal Mail Steam Packet Company provides a good
fortnightly service to England.

In early times the Jesuit missionaries encouraged the natives to form
small plantations on the borders of the river Orinoco, and Father
Gumilla, in his "History of the Orinoco," says: "I have seen in these
plains forests of wild cacao-trees, laden with bunches of pods,
supplying food to an infinite multitude of monkeys, squirrels,
parrots, and other animals."

The name of "Soconosco" cocoa is still a guarantee of excellent
quality. This district in Guatemala was in bygone days so noted for
its cacao that the whole crop was monopolized for the use of the
Spanish Court. In Central America, as in other countries, the
Spaniards gathered more solid riches from the cacao than from the gold
mines they hoped to discover.

[Illustration--Black and White Plate: A Scene in the Maracas Valley,
Trinidad.]

British and Dutch Guiana produced but little cacao as long as sugar
realized high prices, but in comparatively recent years it has been
more extensively planted, and the crops from the lowlands at the
mouths of the great South American rivers have been very heavy.