Private Peat by Harold R. Peat
page 26 of 159 (16%)
page 26 of 159 (16%)
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It was seven in the evening before we were ready to start. At that hour we quietly slipped our anchor and glided out of the harbor. We all thought we would be in France before midnight. The trip across the Channel in ordinary times is not often more than two and a half hours. We had no bunks allotted to us, and didn't think that any would be needed. We all lay around in any old place, and in any old attitude. I, for one, devoted most of the time during that evening to learning the art of putting my equipment together. The majority of the boys were at the old familiar game, poker. We had not been on this transport very long when we had our first introduction to bully beef and biscuits. Bully beef is known to civilians the world over as corned beef, and to the new Sammy as "red horse." But even bully beef and biscuits aren't so bad, and our thoughts were not so much on what we were getting to eat as on when we were getting to France. As the hours went by we more and more eagerly craned our necks over the deck rails, trying to pierce the darkness of the deep for one flash of light that might mean France hard ahead. But nothing happened, and one after another the watchers dropped off to sleep. When dawn broke we woke and rubbed our eyes. We were mystified and not a little mortified. Where was France? There was nothing but water, blue as heaven itself, around us. We were still at sea, and still going strong. The hours of that day dragged out to an interminable length. No one spoke of the matter--the question of land in sight was not discussed. Some of the boys went back to poker. Others decided to be seasick, and subsequently wished for a storm and the consequent wrecking of the ship, with a watery death as relief. |
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