and carried on in connection with their domestic duties, so that it was
not the sole support of any considerable number of people.

As a matter of fact, moreover, the restrictive laws, especially those
relating to trade, were not rigidly enforced. Cargoes of tobacco were
boldly sent to continental ports without even so much as a bow to the
English government, to which duties should have been paid. Sugar and
molasses from the French and Dutch colonies were shipped into New
England in spite of the law. Royal officers sometimes protested against
smuggling and sometimes connived at it; but at no time did they succeed
in stopping it. Taken all in all, very little was heard of "the galling
restraints of trade" until after the French war, when the British
government suddenly entered upon a new course.


SUMMARY OF THE COLONIAL PERIOD

In the period between the landing of the English at Jamestown, Virginia,
in 1607, and the close of the French and Indian war in 1763--a period of
a century and a half--a new nation was being prepared on this continent
to take its place among the powers of the earth. It was an epoch of
migration. Western Europe contributed emigrants of many races and
nationalities. The English led the way. Next to them in numerical
importance were the Scotch-Irish and the Germans. Into the melting pot
were also cast Dutch, Swedes, French, Jews, Welsh, and Irish. Thousands
of negroes were brought from Africa to till Southern fields or labor as
domestic servants in the North.

Why did they come? The reasons are various. Some of them, the Pilgrims
and Puritans of New England, the French Huguenots, Scotch-Irish and