Uppingham by the Sea - a Narrative of the Year at Borth by John Huntley Skrine
page 33 of 95 (34%)
page 33 of 95 (34%)
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hum of quiet animation which seems always to exhale along with the aroma
of the Chinese leaf. From the urn, where the house matron mounts guard up to the Sixth Form end of the table, where the head of the house is jotting down the list of absentees from the roll-call, the cloth is thickly studded with the viands in tins and jars, rich and various in colour, with which the schoolboy adds succulence to his meal. We open a door out of the dim corridor, and enter a room with three more houses seated round its walls. The sense of animation rises with the warmth and brightness of the fire which roars in the grate. We collect the lists, and move on to another and another room, till we have seen the last of the eleven houses in a severely simple servants'-hall on the basement floor. Thence we return to the wind and rain outside. If we came here at dinner-time, we should see the housemaster at the head of his table, and his wife or members of his family at the other end. The scene would be quite wanting in the picturesque, but no sense of comfort would make amends for it. For it is dark, especially in the centre of the corridor, and the carver of those vast joints never knows when he will strike his elbow against the walls or passers-by; while the incidence of draughts is clearly enough defined by here and there a coat- collar turned up in self-defence; for neither the glass front door, nor the wooden porch, nor our massive porter can effectually keep out the weather. Dinner here is a stern bit of the day's work, to be discharged with a serious fortitude. We have described how we eat, but said nothing yet of what was eaten. Yet our practical narrative cannot ignore the matter. Certain delicate subjects, however, are best treated dialectically, and perhaps we could not here do better than record a dialogue which we think we must have overheard between Grumbler and Cheerful, two dramatic characters not |
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