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School and Home Cooking by Carlotta Cherryholmes Greer
page 21 of 686 (03%)
4. Dish-drainer

5. Dish-drainer

6. Dish-rack

7. Dish-rack

8. A rack for drying dishes

9. Utensils for measuring and weighing foods

10. Coal range, showing course of direct draft

11. Coal range, showing course of indirect draft

12. Gas burner, showing mixer

13. Gas burners

14. Gas range, showing direction of draft

15. Cross-section of wickless kerosene stove

16. Electric range

17. Pressure cooker

18. Steam cooker, containing various foods

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