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The Vitamine Manual by Walter H. Eddy
page 69 of 168 (41%)
Vegetable oils . . . . . . . . . | 0? | 0 | 0
_Nuts:_ | | |
Almonds . . . . . . . . . . . . | + | +++ |
Brazil nut . . . . . . . . . . . | | +++ |
Chestnut . . . . . . . . . . . . | | +++ |
Cocoanut . . . . . . . . . . . . | ++ | +++ |
English walnuts . . . . . . . . | | +++ |
Filbert . . . . . . . . . . . . | | +++ |
Hickory . . . . . . . . . . . . | + | + | +
Pine . . . . . . . . . . . . . . | + | + | +
_Dairy products:_ | | |
Butter . . . . . . . . . . . . . | ++++ | 0 | 0
Cheese . . . . . . . . . . . . . | ++ | + | ?
Condensed milk . . . . . . . . . | ++ | + | 0
Cream . . . . . . . . . . . . . | +++ | + | ?
Eggs . . . . . . . . . . . . . . | ++++ | ++ | 0
Milk powder (skim) . . . . . . . | + | +++ | +?
Milk powder (whole) . . . . . . | +++ | +++ | +?
Milk whole . . . . . . . . . . . | +++ | +++ | ++
Whey . . . . . . . . . . . . . . | + | +++ | +
_Miscellaneous:_ | | |
Alfalfa . . . . . . . . . . . . | +++ | +++ | ?
Blood . . . . . . . . . . . . . | Varies with source
Clover . . . . . . . . . . . . . | +++ | ++++ | ?
Honey . . . . . . . . . . . . . | | ++ | 0
Malt extract . . . . . . . . . . | 0 | 0 | 0
Nectar . . . . . . . . . . . . . | 0 | 0 | 0
Timothy . . . . . . . . . . . . | ++ | +++ |
Yeast, brewers . . . . . . . . . | 0 | ++++ | 0
Yeast cakes . . . . . . . . . . | 0 | ++ | 0
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