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Captain Cook's Journal During the First Voyage Round the World by James Cook
page 55 of 716 (07%)
Islands, the survivors of twelve, who had been blown away in a canoe, and
landed on this island, five hundred miles distant. As he remarks, this
throws great light on the manner in which the different islands of the
Pacific have been peopled.

Cook now made up his mind that he was too late to prosecute discovery
this year on the American Continent, it being well into April, and being
anxious to save the remaining cattle that he wished to land at Tahiti,
and which had been taken on board especially for this purpose, the island
being still far to windward, he bore away for the Friendly Islands for
fodder and refreshments. He landed on Palmerston on the way--an island
discovered last voyage--and arrived at Namuka* (* Cook's Anamooka.) on
May 1st, with not a sick man in the ships.

The ships remained in the Friendly Group for two months and a half,
visiting and mapping the different islands, and learning much of the
manners of this interesting race, seeing their great concerted dances,
and the ceremonies of coming of age of the heir to the throne. Cook here
first became acquainted with the mysterious rite of Tabu, which was
closely connected with his own death. A selection of useful animals,
including horses, were left at Tongatabu.

While at the Friendly Islands Cook heard of the Fiji Group, and saw some
of the natives, who had come over in a canoe. The intelligence he was
able to gather concerning them was imperfect, and he saw no reason to
justify a long detour to leeward to search for them, when his object was
to stock the Society Islands with the animals he had. Had he known their
size and importance, his course might possibly have been different. As it
was, he sailed for Tahiti, and discovering Tubuai, one of the Austral
Group, on his passage, arrived there on August 13th, 1777.
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