WOMAN'S INSTITUTE

LIBRARY OF COOKERY



SALADS AND SANDWICHES

COLD AND FROZEN DESSERTS

CAKES, COOKIES, AND PUDDINGS

PASTRIES AND PIES



WOMAN'S INSTITUTE OF DOMESTIC ARTS AND SCIENCES, Inc.




PREFACE

This volume, the fourth of the Woman's Institute Library of Cookery,
deals with salads, sandwiches, cold desserts, cakes, both large and
small, puddings, pastry, and pies. Such foods constitute some of the
niceties of the diet, but skill in their preparation signifies at once a
housewife's mastery of the science of cookery.

In _Salads and Sandwiches_ are presented so simply the secrets of