Take green, full grown currants, and one third their quantity of
sugar, proceeding as above.


_A buttered apple Pie_.

Pare, quarter and core tart apples, lay in paste No. 3, cover with the
same; bake half an hour, when drawn, gently raise the top crust, add
sugar, butter, cinnamon, mace, wine or rose-water q: s:


PUDDINGS.

_A Rice Pudding_.

One quarter of a pound rice, a stick of cinnamon, to a quart of milk
(stirred often to keep from burning) and boil quick, cool and add half
a nutmeg, 4 spoons rose-water, 8 eggs; butter or puff paste a dish and
pour the above composition into it, and bake one and half hour.

No. 2. Boil 6 ounces rice in a quart milk, on a slow fire 'till
tender, stir in one pound butter, interim beet 14 eggs, add to the
pudding when cold with sugar, salt, rose-water and spices to your
taste, adding raisins or currants, bake as No. 1.

No. 3. 8 spoons rice boiled in a quarts milk, when cooled add 8 eggs,
6 ounces butter, wine, sugar and spices, q: s: bake 2 hours.

No. 4. Boil in water half pound ground rice till soft, add 2 quarts
milk and scald, cool and add 8 eggs, 6 ounces butter, 1 pound raisins,