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The Ideal Bartender by Tom Bullock
page 7 of 94 (07%)

Pour Ice Water in glass, at same time stirring gently with Bar Spoon.
Serve.


ADMIRAL SCHLEY HIGH BALL

Drop a piece of Ice into a High Ball glass.

1 teaspoonful Pineapple Syrup.

1 teaspoonful Lemon Juice.

2/3 jigger Irish Whiskey.

2/3 jigger Tokay, Angelica or Sweet Catawba Wine.

Fill up with Apollinaris or Seltzer.


ALE FLIP

Fill an Ale glass nearly full.

1 teaspoonful of Bar Sugar.

Break in 1 whole Egg; grate a little Nutmeg on top and serve the drink
with a spoon alongside of the glass.


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