The Ideal Bartender by Tom Bullock
page 86 of 94 (91%)
page 86 of 94 (91%)
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Before serving add 1 pint of good Brandy and an Italian Meringue Paste
of six Egg whites, colored a nice red and drop in the remaining Grapes. TWILIGHT COCKTAIL Use a large Mixing glass with Lump Ice. 1 jigger Bourbon. 1/2 pony Italian Vermouth. Juice of whole Lime. Shake well; strain into a Champagne glass; fill with Seltzer and serve. WHISKEY PUNCH--St. Louis Style Use a large Mixing glass; fill with Lump Ice. One jigger Bourbon Whiskey. 1/2 pony Italian Vermouth. 1/2 pony Pineapple Syrup. 1/2 pony Lemon Juice. Shake well; strain into Stem glass and serve. |
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