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The Complete Book of Cheese by Robert Carlton Brown
page 352 of 464 (75%)
_France_
Soft; piquant; aromatic.

Midget Salami Provolone
_U.S.A._
This goes Baby Goudas and Edams one better by being a sort of sausage,
too.

Mignot
_Calvados, France_
_White, No. I:_ Soft; fresh; in small cubes or cylinders; in season
only in summer, April to September.

_Passe, No. II:_ Soft but ripened, and in the same forms, but only
seasonal in winter, October to March. Similar to Pont l'Evêque and
popular for more than a century. It goes specially well with Calvados
cider, fresh, hard or distilled.

Migras

Name given to spring Brie--midway between fat winter Gras and thin
summer Maigre.

Milano, Stracchino di Milano, Fresco, Quardo
_Italy_

Similar to Bel Paese. Yellow, with thin rind. 1-1/2 to 2-3/4 inches
thick, 3 to 6-1/2 pounds.

Milk Mud _see_ Schlickermilch.
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