The House in Good Taste by Elsie de Wolfe
page 10 of 183 (05%)
page 10 of 183 (05%)
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It was all very heavy, very grave, very angular, this Hôtel Rambouillet,
but it was devised for and consecrated to conversation, considered a new form of privilege! The _précieuses_ in their later jargon called chairs "the indispensables of conversation." I have been at some length to give a picture of Madame de Rambouillet's hôtel because it really is the earliest modern house. There, where the society that frequented it was analyzing its soul in dialogue and long platonic discussion that would seem stark enough to us, the word which it invented for itself was _urbanité_--the coinage of one of its own foremost figures. It is unprofitable to follow on into the grandeurs of Louis XIV, if one hopes to find an advance there in truth-telling architecture. At the end of that splendid official success the squalor of Versailles was unspeakable, its stenches unbearable. In spite of its size the Palace was known as the most comfortless house in Europe. After the death of its owner society, in a fit of madness, plunged into the _rocaille_. When the restlessness of Louis XV could no longer find moorings in this brilliancy, there came into being little houses called _folies_, garden hermitages for the privileged. Here we find Madame de Pompadour in calicoes, in a wild garden, bare-foot, playing as a milkmaid, or seated in a little gray-white interior with painted wooden furniture, having her supper on an earthen-ware service that has replaced old silver and gold. Amorous alcoves lost their painted Loves and took on gray and white decorations. The casinos of little _comédiennes_ did not glitter any more. English sentiment began to bedim Gallic eyes, and so what we know as the Louis XVI style was born. And so, at that moment, the idea of the modern house came into its own, |
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